The company Our location Our products Visits and tasting session Contacts and estimates
Salami
prosciutto di Parma
culatta and fiocco
culatello, fiocchetto and strolghino
spalla cotta
coppa
pancetta and guanciale
spalletta and spallacio

Salami is made of fairly coarsely minced pork cuts, slightly spiced and then dressed. The "gentile" type of Salami is undoubtedly a more prestigious product for which a thicker and larger type of gut is used, thereby enabling a longer maturation phase.

 Download spec sheet "Salame di Felino"